Which DNC Chicken Sandwich Made a New York Times Reporter Sick?

Andy Cush · 07/28/16 12:28PM

The concourse at Philadelphia’s Wells Fargo Center is filled with all sorts of chicken sandwiches, some of them vaguely pleasant, others pleasantly vague. But which of these breaded breasts allegedly sickened a New York Times reporter in town for the DNC?

Hamilton Nolan · 03/30/16 11:10AM

U.S. peanut inventories are so high that farmers “may not have enough warehouse space” to store the bounty. Everyone must eat more peanuts—for America!

The Ten Best Vegetables, Ranked

Hamilton Nolan · 03/28/16 02:35PM

Vegetables are good for you and some of them are quite tasty as well. You’ll know which vegetables are best—as soon you read the rankings that are waiting for you below.

Diners Are Too Expensive

Hamilton Nolan · 03/01/16 10:57AM

Diners: not a fast food restaurant, but also not a “real” restaurant. Something in between. Seems like it should be in between the price of fast food and a real restaurant. But is it?

Chipotle Will Shut Down Every Single Store On February 8 for Food Safety Meeting

J.K. Trotter · 01/15/16 11:15AM

Do you still eat at Chipotle? Even after various outbreaks of E. Coli, salmonella, and norovirus swept across its North American locations? If your answer is yes, you must be a very dedicated Chipotle consumer. Which is why you may want to plan ahead for February 8, when every Chipotle restaurant will close for several hours so that its executives can address food safety concerns with staff. A spokesperson for the Denver-cased fast casual chain discussed the plan with Oregonian reporter Lynn Terry:

Bad Yogurts Battle Viciously as Good Yogurts Float High Above the Fray

Hamilton Nolan · 01/11/16 04:29PM

As a connoisseur of fine yogurt, you can approach life in one of two ways: get bogged down in the muck of inferior yogurt trench warfare, or you can put on your headphones and settle in with some quality yogurt—because brother, life is too short for bad curdles.