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• The week in reviews: Sam Sifton of the Times describes the new Aureole as "meh" and gives it one star; Time Out's Jay Cheshes gives the San Domenico sequel SD26 four out of five stars; GQ's Alan Richman hits SD26 as well and is less than impressed; Bloomberg's Ryan Sutton weighs in on SD26 and A Voce; and NYMag's Adam Platt hits A Voce, too, giving it three stars.
• The Post's Steve Cuozzo recounts his top burger picks in the meatpacking district and beyond including his current fave, Bistro Chat Noir. [NYP]
• Sam Mason has confirmed the obvious: He's parted ways with Tailor, which hasn't even been open since the early part of the summer. [Eater]
• A look around the Mermaid Oyster Bar, which opened last night. [GS]
Time Out has a "winter drinking guide" if you're interested. [TONY]
• Pickles are all the rage right now, in case you haven't heard. [NYO]
• Guy Fieri is the Glenn Beck of the food world, apparently. [TDB]